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We serve carefully selected top-quality Kobe beef with the proven skills of our chefs and the hospitality of our staff.
The Peking duck is cut into pieces by the chef right in front of the customer. The fun of getting lost in 300 types of Chinese food with the best value for money
We offer two types of rice, red and white, at different temperatures to suit the ingredients, and strive to create the ultimate dish that brings out the best in every dish.
Enjoy the tastes of the seasons and traditional Japanese cuisine with all five senses! Fully private rooms overlooking the Japanese garden, as well as tatami rooms
4 minutes from Akasaka Station - Enjoy high-quality Kobe beef in a fully private room with a modern Japanese atmosphere. Perfect for special occasions
[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.
[Private Room Yakiniku (Grilled meat)] Please try the popular brand of Wagyu beef "Yonezawa Beef" in a Japanese space inspired by a Kyoto tea room.
Rooms available on Wednesday 10th. Please make your reservation for a private room early. We are currently operating a course menu. After-party courses are also popular.
[Directly connected to Tameike-Sanno Station, 1 minute walk] Completely private room for up to 20 people! Perfect for entertaining and farewell parties!
[Lunch course] Specialty! 2,980 yen, 3,980 yen, or 4,980 yen course including tax with tantan noodles
[2 minutes walk from Roppongi 1-chome Station] Enjoy “proud top quality yakitori x carefully selected wine from around the world” with jazz