Bar (Stylish) in Kokkai Gijidomae Sta.

[3 minutes from Toranomon Hills Station] Kansai's famous Yakitori (grilled chicken skewers) restaurant "Nonotori" has expanded to Toranomon. Providing carefully selected local chicken

[Opening in April 2023!]

A hideaway bar in Akasaka with completely private rooms even though it's a bar? ! A shop where you can forget the hustle and bustle of the city and enjoy alcohol with all five senses.

A Bistro party plan from a chef who has trained in France and has been featured in the Michelin Bib Gourmand for five consecutive years. From ￥5,500

Casual Italian Cuisine in a stylish space, with an open terrace that feels just like overseas [Directly connected to Akasaka Station]

Ark Mori Building 2nd floor - Enjoy aged beef Steak and Bistro cuisine in a casual atmosphere. Courses that let you feel the season are also available.

2 minutes walk from Akasaka Mitsuke Station!! Magicians will give you [surprise, laughter, and excitement] ✧ Enchanted mansion ☆｡*

Opening on January 16, 2024! Directly connected to Toranomon Hills Station! French cuisine PLEIN wine Bistro in Ginza

[3 minutes from Akasaka-mitsuke Station] Modern Spanish Restaurants with menu supervised by an authentic Spanish chef!

[3 minutes from Akasaka Station, 4 minutes from Akasaka Mitsuke] Shrimp, crab, Oyster and natural wine ◆All-you-can-eat raw Oyster 3,980 yen

[3 minutes walk from Toranomon Hills Station] A bright dining area. The terrace seats are also comfortable this season.

[1 minute from Toranomon Hills Station] Enjoy seafood, homemade charcuterie, and wine in an urban space. For foodies

[Directly connected to Akasaka Station] ~ More than 15 types of sake, sashimi and grilled fish ~ We can accommodate small to large parties.

All-day dining where you can enjoy the view of Tokyo on the 45th floor

Enjoy award-winning cocktails and sumptuous cuisine in a luxurious space with a spectacular view on the 41st floor.

At an authentic bar that has inherited tradition and formality, you can get intoxicated by the skills of top-class bartenders and delicious sake.