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A hideaway for adults with yakitori and wine! A yakitori restaurant with a high rate of repeat visits and a high percentage of women♪ Can be reserved up to 13 people
All-weather terrace available ◎Aged Japanese black beef Steak & directly imported Belgian craft beer & natural wine
[Directly connected to Kasumigaseki/Uchisaiwaicho Station] Established over 60 years ago ◆ Fresh domestic brand pork carefully selected every morning! Pork Cutlet with the skill of a skilled craftsman ✨
We aim to serve the most delicious Korean Cuisine you have ever eaten.
[Year-end party is held in a private room with a beautiful view] We can accommodate up to 60 people, depending on the number of people.
[Taste more than 6 types of draft beer and European Cuisine]
During the season of encounters and partings, please spend a wonderful time with your loved ones, filled with the flavors of the north and a private room! Non please!
[Kaiseki/shabu-shabu shabu restaurant for entertainment where you can enjoy high-quality Japanese-style meal with all five senses] Numerous dishes that highlight the skills of skilled chefs
[Availability information for round table private rooms] Available for reservations of 5 people or more on July 23rd (Tue), 25th (Thu), and 29th (Mon).
[Directly connected to Toranomon Hills Station] Fully equipped with private rooms, terrace seating with night views Perfect for various banquets and entertainment
We accept reservations for private rooms! Tax included! 120 minutes of all-you-can-drink included! From 5,000 yen per person
Only some seats can be reserved online, so please call to confirm availability. 0335975959
Special cheese naan and a wide variety of curries ◆ Great deal on all-you-can-eat and drink for 2,980 yen. Banquets for large numbers of people are possible.
[4 minutes walk from Toranomon Station] Enjoy a special moment with your close friends by toasting with Coedo beer and wine!
2 minutes from Toranomon Station ◆ A hidden Thai Cuisine restaurant offering a rich menu! You can enjoy it while adjusting the spiciness ◎
``Special carbonara udon'' with Japanese dashi