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Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
A Bistro party plan from a chef who has trained in France and has been featured in the Michelin Bib Gourmand for five consecutive years. From ¥5,500
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
Iron pot Bistro cuisine in a hideaway space in Akasaka
---A new symbol that stands out in the vibrant city of Akasaka---
A hidden Restaurants located in a detached house in the center of Akasaka. We welcome you with exquisite French cuisine and surprising magic.
[2 minutes walk from Akasaka Station] Innovative teppanyaki created by a Teppanyaki master with 30 years of experience.
[NEW OPEN in Toranomon Hills] Eat all the meat you can at this meat-specialized Restaurants called "Butcher" in French!
[Directly connected to Nagatacho/Akasakamitsuke Station] Restaurants with an Asian resort feel
Ark Mori Building 2nd floor - Enjoy aged beef Steak and Bistro cuisine in a casual atmosphere. Courses that let you feel the season are also available.
A delicious and hearty Bistro in a back alley. Please reserve your private room early!
Plan a party with your friends!
Discover the essence of French cuisine with classic sauces served using the "à la minute" method.
[Open on March 6, 2023] Pair your own colorful daily appetizers with free flow wine