Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Eat plenty of vegetables.
I was in the mood for curry that day, but the restaurant I was looking for was closed for lunch for a while (I didn't say how long). My plans went awry and I had to evacuate to this place on the way back to work... They have quite a variety of lunch menus, but according to other people's reviews, it used to be Champon restaurant. In that case, let's start with Champon (900 yen) (^ ^) Also, the lunch comes with a salad bar and a drink bar, so the service is average... By the time my order arrived, I thought it was veggie first. As soon as I started eating the salad, Champon arrived.☆ First of all, I started with the soup.It may seem like the umami component is a bit strong, but it has a variety of ingredients, which is the good thing about Champon (^ ^) As for the fish cakes and meat... I feel like I'm pretty stingy with this, but this one actually had a lot of ingredients in it (vegetables are hard to come by these days, right?). Champon noodles have a firm texture, which is also good. The amount of noodles is moderate, and if you include the salad bar, you'll get a pretty good amount of vegetables *\(^o^)/* I wanted to try a different flavor later on, but the lid wouldn't fall off when I used the chili oil on the table (with a warning to be careful with the lid). I was worried about this, but there was too much chili oil, so I should have been careful (lol).In the end, the soup turned out to be quite exciting (^◇^;) All in all, Champon was quite satisfying! I came to try out other menu items and try to eat some vegetables♪ *I don't know if you can smoke at lunch, but there was an ashtray, so I think it's possible. Also, from May 8th, which is the end of Golden Week, the 900 yen menu will be reduced to 950 yen, and the 980 yen menu will be reduced to 1050 yen.
Restaurant name |
Koshitsu Sousaku Izakaya Suta
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Categories | Izakaya (Tavern)、Crab、Fowl |
Phone number (for reservation and inquiry) |
050-5596-9046 |
Reservation Availability |
Reservations available |
Address |
東京都千代田区麹町3-1-8 メイゾン麹町 B1F |
Transportation |
1 minute walk from exit 1 of Kojimachi Station, 3 minutes walk from exit 6 of Hanzomon Station, turn left 247 meters from Kojimachi. |
Opening hours |
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Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
80 Seats ( Standing banquets can accommodate up to 100 people.) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people Floor rental available for more than 50 people, please inquire! |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking establishment Smoking will be separated into completely private rooms. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Please use nearby coin parking. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Sports TV,Free Wi-Fi available,Wheelchair accessible |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Occasion |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
The opening day |
2018.12.25 |
Phone Number |
03-6268-9968 |
This is Izakaya (Japanese-style bar) located between Hanzomon and Kojimachi. It was about 80% full after 1pm. I had Champon last time and it was pretty good, so I thought I would try Champon this time as well, but I highly recommend Curry Udon and fried chicken set (1050 yen) in Sochira. If the udon is good, I'd like to have it (lol).This might be the reason why it's so popular that every menu comes with a salad bar and a drink bar. Of course I'll take it and wait for the food *\(^o^)/* Now, udon. It's not a udon restaurant, so it's probably a ready-made product. It's a bit flat and not too thick, so you can slurp it up. The curry also tasted like a ready-made dish, but retort-packed curry has always been delicious these days, so I have no complaints (lol).It was served in a bukkake-like style, so when I tried to mix it with the udon, boiling water pooled at the bottom. The minus point was that it was a fried chicken set (^◇^;), but it came with a fried chicken bowl. It was nice that the fried chicken was freshly fried, but I don't think the sweet chili sauce that was added from the beginning was unnecessary...it just soaked into the rice, and the rice was sweet and salty, making it a bit unpleasant. Above all, you can pair it with curry if it's plain, but you can't. _| ̄|○ It was a matter of choice, but I think I should have just eaten Champon...