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USDA PRIME aged meat Steak that is very popular in NY ◇ 4th floor directly connected to Nagatacho Station Exit 9a
[reservation on the day! ] Wonderland for sea urchin lovers!! ︎
[3 minutes from Kojimachi Station] Enjoy a variety of dishes that are a fusion of Northern Italy and Hokkaido in a warm and modern space
[Yotsuya Station Meat Bar Private Room Izakaya (Japanese-style bar) ♪] All-you-can-eat aged Churrasco and roast beef! There are great courses♪
Back alley Bistro "Tsubame Cafeterias" Carefully selected meat x seasonal organic vegetables x Japanese wine