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[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner
[Opening March 28th!] A special experience created by two world champions that can only be enjoyed here.
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
[1 minute walk from Exit 4 of Nagatacho Station] Enjoy the unique flavors of the makers in a free and relaxing green space.
A restaurant located in Akasaka where you can enjoy exquisite Juwari Soba and delicious Japanese-style meal. For entertainment, dinners, and dates. Open late at night
[1 minute from Akasaka Station] Enjoy carefully selected Cow tongue and Kuroge Wagyu beef Steak. For business or date use◎
Directly connected to Akasaka Station ◆ Italian Cuisine opened in 1982. Approximately 100 types of wine are available. Now accepting reservations for parties etc.
Oyster + food made from scratch and wine/surprise/anniversary/date/girls' night out/welcome party/farewell party◎
Garden Room Restaurants Surrounded by an illuminated moon garden, there are 7 private rooms of various sizes.
Open for lunch on Saturdays, Sundays, and holidays! ! !
2 minutes from Akasaka Station ◆ Enjoy meat aged by "water aging" over an open flame! Great for entertaining or anniversaries ◎
[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.
[2 minutes walk from Akasaka Mitsuke Station] Carefully selected meat and many original menus unique to CHINTAN!
[3 minutes walk from Akasaka-mitsuke Station] Enjoy "daily obanzai" and carefully selected local sake. Smoking is allowed in all seats.
[Semi-private rooms available] Based on the concept of everyday life with wine. Enjoy grilled Japanese black beef, seafood, and fresh pasta.
"Microtrip" to the extraordinary - Pair A5 Wagyu Steak with wine recommended by a sommelier
[An adult Wagyu bar where you can enjoy with all five senses] Great atmosphere! A5 rank Wagyu beef is procured daily and served in the best condition
◆1 minute from Akasakamitsuke Station◆The finest omakase made with A5 rank Japanese black beef and the highest quality offal.
A high-end Izakaya (Japanese-style bar) for adults that serves Ebisu-level cuisine in a Nishiazabu atmosphere at Ichigaya prices.