Best Washoku (Japanese cuisine) (Sake & All-You-Can-Drink) in Nagatacho & Kojimachi & Hanzomon

At noon, a serious drink made by a chicken shop! Dinner is a marriage of Yakitori (grilled chicken skewers) and wine!

[4 minutes walk from Kojimachi Station] A hidden Izakaya (Japanese-style bar) where you can enjoy plenty of seasonal fresh fish delivered directly from the farm and famous Japanese sake!

[5 minutes walk from Nagatacho Station] We have private rooms and popular terrace seats available!

[Excellent access☆ 2 minutes walk from Kojimachi Station Exit 1] [5 minutes walk from Hanzomon Station Exit 1] Same-day seat reservations OK!

[1 minute from Kojimachi Station] Open on Saturdays and Sundays♪ Private rental possible! Enjoy high-quality sashimi and charcoal-grilled fish sourced from all over the country

Izakaya (Japanese-style bar) by an old man's old man for old men! !

【半蔵門駅1分】一本88円！国産鶏の旨味あふれる炭火焼鳥やバカ盛りシリーズを気軽に楽しむ

1 minute walk from Kojimachi station! We accept reservations for welcome and farewell parties♪ Please feel free to use us for various celebrations.

2 minutes from Kojimachi Station ◆ Monjaya and Okonomiyaki made with carefully selected ingredients! Suitable for various scenes such as banquets and entertainment◎

[1 minute walk from Kojimachi Station] Specialty Yakitori (grilled chicken skewers)! All-you-can-drink course starts from 4,000 yen♪

Private rooms available for entertaining and celebrations | Authentic Cantonese cuisine with a long history, prepared by a chef who has won numerous awards

[Hanzomon] 3 minutes walk! Private room for up to 20 people! Smoking room ◎ Invoice registration restaurant ◎ All-you-can-drink Japanese sake ◎

Right next to Kojimachi Station◆Enjoy Okinawan Cuisine! Enjoy Creative Cuisine, seasonal ingredients, and Okinawa shochu ◎ Courses for banquets also available.

1 minute from Kojimachi Station ◆ "I want to eat delicious fish" "I want to drink delicious sake"... We will do our best to satisfy such desires.

New fall soba in stock. Soba and seasonal dishes in the evening. Bonito, edamame, ginkgo nuts, white shrimp, raw peanuts, sake chilled daikon radish in stock.