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[3 minutes from Kojimachi Station] Enjoy a variety of dishes that are a fusion of Northern Italy and Hokkaido in a warm and modern space
~ Exotic cuisine and cocktails from around the world ~ Escape from everyday life and head to the scorching heat of the Island - the southern island.
<Southern Italy/Apulian Cuisine> ~One of the few restaurants recognized for quality by the Italian government~
[One-of-a-kind] Pork Cutlet from a rare breed of Choemon pork that can only be tasted here, and orthodox Western Western Cuisine
The hotel's main dining room is located on the 40th floor of the Garden Tower, which is 144m above ground.