Best Restaurants (Counter Seats & For Dates) in Akasaka & Nagata-Cho & Tameike

Open for lunch on Saturdays, Sundays, and public holidays [2 minutes walk from Akasaka Mitsuke] Suitable for banquets, dates, and business entertainment. Many private rooms available.

The second branch of a long-established Spanish bar in Gotanda that has been difficult to book for 15 years. Paella soup made every day.

Casual Italian Cuisine in a stylish space, with an open terrace that feels just like overseas [Directly connected to Akasaka Station]

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

[1 minute from Akasaka Station] Enjoy our special Cow tongue and Kuroge Wagyu Steak. Perfect for business meetings, entertaining, and dates. Private rooms available.

[NEW OPEN in Toranomon Hills] Eat all the meat you can at this meat-specialized Restaurants called "Butcher" in French!

All-day dining in a detached house in the urban forest

Enjoy Italian Cuisine made with fresh fish, locally grown vegetables, and Japanese beef in a hidden space in Nogizaka. Perfect for everyday use or special occasions.

A restaurant in Akasaka that serves delicious sake and seasonal fish. Even those new to sake can enjoy this restaurant.

[No. 1 in satisfaction] 8 items in total "Shrimp Garden Plan"

A restaurant located in Akasaka where you can enjoy exquisite Juwari Soba and delicious Japanese-style meal. For entertainment, dinners, and dates. Open late at night

[Semi-private rooms available] Based on the concept of everyday life with wine. Enjoy grilled Japanese black beef, seafood, and fresh pasta.

Opening on January 16, 2024! Directly connected to Toranomon Hills Station! French cuisine PLEIN wine Bistro in Ginza

[2 minutes walk from Akasaka Mitsuke Station] Carefully selected meat and many original menus unique to CHINTAN!

Opening in April! 3 minutes from Akasaka Station ◆ Tatami-style Japanese-style bar! The specialty is a choice of Ajillo!

[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.

A "micro trip" to the extraordinary - A5 Wagyu Steak and wine recommended by a sommelier -

[An adult Wagyu bar where you can enjoy with all five senses] Great atmosphere! A5 rank Wagyu beef is procured daily and served in the best condition

[Directly connected to Toranomon Hills Station] Opening in January ◆ An Italian Cuisine bar for adults to drop in and enjoy casually

Carefully selected Oyster from all over Japan + dishes made from scratch in the restaurant, and wine