FAQ

Unagi (Freshwater eel) (Shochu) in Akasaka, Nagata-Cho, Tameike

Miyagawa Honten Akasaka Miyagawa

Akasaka Sta. / Unagi (Freshwater eel), Japanese Cuisine

For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.

3.53

311

  • JPY 4,000~JPY 4,999
  • JPY 1,000~JPY 1,999
  • Monday
  • Private dining rooms
  • No smoking at all tables

Washoku Baru Otooto

Toranomon Hills Sta. / Izakaya (Tavern), Seafood, Unagi (Freshwater eel)

[Directly connected to Toranomon Hills Station] Fully equipped with private rooms, terrace seating with night views Perfect for various banquets and entertainment

3.24

126

  • JPY 4,000~JPY 4,999
  • JPY 1,000~JPY 1,999
  • Sunday、Public Holiday
  • Private dining rooms
  • No smoking at all tables
  • All-you-can-drink

Unagi Akimoto

Kojimachi Sta. / Unagi (Freshwater eel), Japanese Cuisine, Dojo (Loach)

3.71

475

  • JPY 10,000~JPY 14,999
  • JPY 6,000~JPY 7,999
  • Sunday、Public HolidayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms
  • No smoking at all tables

Akasaka Inageya

Akasaka Sta. / Unagi (Freshwater eel), Japanese Cuisine, Dojo (Loach)

3.15

28

  • -
  • JPY 1,000~JPY 1,999
  • Sunday、Public Holiday
  • Private dining rooms
  • Smoking / Non-smoking area separated

Mitsumura

Toranomon Hills Sta. / Ten-don (Tempura Bowl), Unagi (Freshwater eel), Tempura

3.50

407

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • Saturday、Sunday、Public HolidayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Nii Du

Nagatacho Sta. / Unagi (Freshwater eel), Soba, Japanese Cuisine

3.31

79

  • JPY 4,000~JPY 4,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables