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[A hideout bar for adults that connects people to the future] Spend a time that satisfies your body and mind with caviar and carefully selected wine.
A store specializing in Tempura skewers and Japanese yam, with a selection of natural wine, sake, and craft shochu.
natuRe tokyo Sustainable island French French cuisine from Hawaii arrives in Japan for the first time
Hidden wine dining in Yoyogi
◆A long-established soba Izakaya (Japanese-style bar) that opened in Shinjuku in 1988 ◆Enjoy authentic "Hegisoba" and Niigata's famous sake.
``3 minutes from Kitasando Station'' Handmade oven-baked pizza and a wide variety of pasta ◎ Authentic Italian Cuisine for everyday use ♪