Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sojuhanzan Zero Nikyuu Akebonobashi Ten
|
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Categories | Yakiniku (BBQ Beef)、Korean |
Phone number (for reservation and inquiry) |
050-5592-5821 |
Reservation availability |
Reservations available
Instagram DMで予約可能 |
Address |
東京都新宿区住吉町9-8 |
Transportation |
4 minutes walk from Exit A2 of Akebonobashi Station on the Toei Shinjuku Line 283 meters from Akebonobashi. |
Opening hours |
|
Average price |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Average price(Based on reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
お通し代 220円(税込み) |
Number of seats |
42 Seats |
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Maximum party size | 42people(Seating) |
Private rooms |
Unavailable |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas There is a smoking area outside the store The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Relaxing space,Spacious seating,Sofa seating,Sports viewing,Power outlets available,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Shochu (Japanese spirits) |
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Food |
English menu available |
Occasion |
This occasion is recommended by many people. |
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Service |
Parties over 2.5 hours,Take-out |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
The opening day |
2023.4.28 |
Phone number |
03-6274-8846 |
This shop is about a 5 minute walk from Akebonobashi. All the staff at the shop were Korean, and about half of the customers were Korean as well. First, as an appetizer, there is what appears to be beef tail soup in an aluminum cup, radish kimchi, lotus root pickled in soy sauce, and salted potato julienne.All of them are delicious and go well with alcohol.In Other Chinese cabbage, kimchi, and bean sprouts. I ordered samgyeopsal, an assortment of namul, chive pancakes, and thickly sliced beef. Almost all of the chive panchijimi had so much chives that I thought they were chives, and the edges were crispy and large, but it was so delicious that even two people could eat it.The thick slices of beef were really thick with three types of meat. It's very Korean and fun to eat by chopping with scissors.A mysterious brown liquid came out, and I asked what it was, and was told that it was delicious when eaten by dipping it in samgyeopsal that had been grilled in a liquid similar to salted fish.After grilling the samgyeopsal, I dipped it in it. Have you tried it? It's very salty and fishy, so I think you can clearly tell whether you like it or not. I think it's delicious if you eat it while watching it for a while. Finishing off with my favorite Sundubu jjigae, this one is quite spicy. It comes with rice. So, I think it would be a good idea to eat them together. Overall, the sauce and seasonings are different from regular Japanese Yakiniku (Grilled meat) restaurants, so it felt like I was on a real trip to Korea, and I really enjoyed it. I plan to come again.