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2 stations available ◆ “Daily use” for precious time spent with someone. Enjoy a plate made with organic vegetables
Please feel free to try Chef Mizuguchi's homemade fresh pasta, ``Casual Italian Cuisine.''
[2-minute walk from the station] A wine Cafeterias that boasts Sanriku Oyster that can be enjoyed raw all year round and the specialty Sanriku Cioppino