Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
掲載保留Ban chou
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Fowl、Izakaya (Tavern) |
| Address |
東京都千代田区六番町4-3 GEMS市ヶ谷 4F |
| Transportation |
JR Chuo/Sobu Line (Local trains) Ichigaya Station Exit 3, 3-minute walk Toei Shinjuku Line Ichigaya Station Exit 3, 3-minute walk 323 meters from Ichigaya. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ～￥999 |
| Budget（Aggregate of reviews） |
～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
76 Seats （ 2 private rooms for 6 people, 1 private room for 8 people, Japanese-style room for 4 to 50 people)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2014.11.13 |
| PR for restaurants |
[Private rooms available] You can enjoy Jidori chicken that we source directly.
At Banchou, you can enjoy a menu centered around Jitokko chicken, which the owner himself visits a chicken farm in Miyazaki to carefully select and purchase directly. One of the dishes you should defi |
I entered the restaurant just before closing time. There was no "local Oyako-don (Chicken and egg bowl)" left at that time, so I ended up with "chicken cutlet". It's a shame because I came here to eat Oyako-don (Chicken and egg bowl). The atmosphere inside the restaurant is quite nice, and it's a relaxing space where you can stay for a long time at night. I wonder if it's because of the local culture that the customers around me are all foreigners. "Chicken cutlet with grated daikon sauce" is introduced. Oops, there is a lot of grated daikon sauce on the cutlet. I wish it was on a separate plate. The appearance is different from the web, but I'll eat it. I think it was described as some kind of brand chicken, but it didn't have the elasticity that you would expect from a brand chicken, and the flavor wasn't very rich. The cutlet itself was thin and I would usually finish it in one go, but I got tired of the "gredients sauce" alone, and the wateriness of the grated daikon on top left a disappointing impression later on. Thank you for the meal!