Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Doromi Tei
(泥味亭)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday、Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Doromi Tei（Doromi Tei）
|
|---|---|
| Categories | Japanese Cuisine、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5594-2586 |
| Reservation Availability |
Reservations available |
| Address |
東京都新宿区矢来町118-6 石本ビル Ｂ１Ｆ |
| Transportation |
1-2 minutes walk from Tokyo Metro Kagurazaka Station exits 1 and 2 39 meters from Kagurazaka. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
10 Seats （ There are 8 seats at the counter and a group table in the back for about 6 people, but we have reduced the number of seats to prevent infectious diseases.） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Phone Number |
03-3267-5844 |
A regular meeting with a colleague from your previous job? After drinking, I looked back at my records and realized that it had been almost 8 years since I visited there. I was satisfied with the calm atmosphere and delicious food. The drinks are draft beer, Suigei, and Kaga Tobi. The dishes include sashimi, vegetable and conger eel Tempura, grilled red sea bream, firefly squid with vinegar miso, potato liver (as promised), pork belly, two kinds of bowls (clam and fishball), and Onigiri. The blackboard menu stimulated my appetite and I ended up eating way too much. Each dish had an exquisite flavor that was neither too strong nor too light, and was a dish that satisfied the taste buds. I'm sorry that I ended up staying too long in the quiet atmosphere to catch up with my former colleagues from nearby work (both of whom have retired). Following last week's visit to "Kappo Sakura", it's been a long time since I last visited Iidabashi and Kagurazaka, but there were many restaurants where I could have a calm conversation, which made me feel good again.