Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kari - Ando Supaisu Baru Kari - Bito
(カリ～ アンド スパイスバル カリ～ビト)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Saturday、Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Kari - Ando Supaisu Baru Kari - Bito（Kari - Ando Supaisu Baru Kari - Bito）
|
|---|---|
| Categories | Asian Cuisine, Ethnic Cuisine、Curry、Dining bar |
| Phone number (for reservation and inquiry) |
03-6265-6960 |
| Reservation Availability |
Reservations available |
| Address |
東京都千代田区飯田橋3-2-6 フィルパーク飯田橋 1F |
| Transportation |
2-minute walk from Iidabashi Station on the Tokyo Metro Tozai Line 5-minute walk from the East Exit of Iidabashi Station on the JR Chuo Line 7-minute walk from Iidabashi Station on the Tokyo Metro Yurakucho Line and Namboku Line 345 meters from Iidabashi. |
| Opening hours |
|
| Budget |
～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
9 Seats （ 9 seats at the counter） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables There is a separate smoking area |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Counter |
Menu
| Drink |
Wine,Particular about Japanese spirits (Shochu),Particular about cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| The opening day |
2015.9.11 |
| Remarks |
[Regarding reservations] Reservations are accepted only for dinner time. For lunch time, we will serve you on a first-come, first-served basis. |
| PR for restaurants |
★4 minutes walk from Iidabashi Station★We offer original Indian curry and Creative Cuisine using spices, as well as carefully selected alcoholic beverages.
NO CURRY, NO LIFE We have eaten over 500 curries. The owner was strongly influenced by "Tokyo Curry Banchou" and creates original spice curry! Using the spice techniques he learned from making curry, |
It's nice to come across a restaurant that is more delicious than you expect. It's been on my list of places to visit for a long time, so it's a great feeling. The atmosphere was also great. It seems like there are a lot of regulars. The restaurant is compact with 9 seats at the counter. You wait outside, then when you enter, you pay for your curry at the ticket machine. Achaar is separate and is ordered verbally after you sit down. Payment is made in advance and handed over. There are three types of regular curry: keema, chicken, and dal. There is one limited-edition curry. Dal can be ordered on its own, but it comes as a side dish with other curry plates. I ordered a 3-kind curry platter including the limited-edition curry, gizzard achaar, and eggplant achaar. Dal was also on the plate, so it was a very luxurious pile of food. ⭐The limited-edition is coconut milk butter chicken curry. It's an original version that doesn't taste much of the tomato or butter. It's not too sweet and is slightly spicy. It's delicious. ⭐Chicken curry. The taste was unique, with the sourness of the yogurt and the bitterness of the fried onions. It wasn't bad. ⭐Keemakari made with homemade coarsely ground meat. This was the best. It had a strong spice kick. It had a good taste. The texture of the coarsely ground keema was also good. It was super delicious. Keemakari. This is going to be an unforgettable taste.