Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kagurazaka Gojuuban Sohon Ten(Kagurazaka Gojuuban Sohon Ten)
|
---|---|
Categories | Pork Buns |
Phone number (for reservation and inquiry) |
03-5228-8450 |
Reservation Availability |
Reservations Only |
Address |
東京都新宿区神楽坂4-3 近江屋ビル 1F |
Transportation |
JR飯田橋駅 413 meters from Iidabashi. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
Private dining rooms |
not allowed |
---|---|
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome(Elementary school students are welcome) |
Website | |
The opening day |
2017.12.10 |
昭和32年創業の肉まんのお店です。
大丸東京、松屋銀座にもあるお店さんですがこちらが総本店でございます。
イートインメニューは税込で、
▶︎【肉まん】1個432円
▶︎【あんまん】1個324円
▶︎【五目まん】1個540円
のラインナップ。
▶︎【肉まん】1個432円(税込)
大きな肉まん。
手に取るとずしりとした重さ。
内容量で200g。
生地は厚皮でお肉に負けないくらいおキャベツがたっぷりなのが印象的。お肉は国産の豚肉を使っているそうです!!
お持ち帰り用で販売されていた黒毛和牛のすき焼きまん、えびちりまんも気になりました☆
■ブログ記事
https://ameblo.jp/yusuke-karube/entry-12579533057.html