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Sushi and Creative Cuisine that incorporate innovative styles while respecting traditional techniques in a space with an ancient Japanese aesthetic.
< shabu shabu and Sukiyaki > Limited time recommended brand beef! [Near Kagurazaka Station]
[Kagurazaka] Mainly local fish from Tokyo Bay and Sagami Bay! Please come and enjoy it for entertainment, dates, anniversaries, family, and celebrations!
[Featured in Michelin Guide] Kagurazaka is a restaurant that has won Michelin stars for 8 consecutive years. Enjoy the ever-evolving tempura and sushi
All seats are private and comfortable. Enjoy the owner's carefully selected Yakiniku (Grilled meat) in a private space.
Fully equipped with private rooms.Blissful high-class sushi selection courses created by skillful techniques are available from 10,000 yen.
Menoso, a long-established kappo restaurant located on a stone-paved back alley ~ Feel free to enjoy the taste of a traditional Japanese restaurant ~ Enjoy a blissful time ~ Private rooms are available.
New restaurant in Ginza opens on Friday, March 1, 2024! ! !
We have seats available for the 1st and 3rd nights. 【KENZO x Rin】 Collaboration course starts on 6/20
~The ultimate sushi experience~Tuna master x top sushi chef!~
Kagurazaka Traditional and innovative Japanese Cuisine, located in a detached house on the cobblestones of a back alley. Completely private room for entertaining, meeting, etc.
Designated store that handles Yukifuri Wagyu Obanazawa ◎ Enjoy Yakiniku (Grilled meat) in a relaxed manner ◎ From everyday use to anniversaries
●The summer hydrangea course (4,100 yen) is very popular. Please contact us by phone to make a reservation.
At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.
A long-established Kyoto store founded in 1970◆《Featured in Arashi ni Shiyagare》
[Founded in 1965] Honda Yokocho, located in the middle of Kagurazaka, retaining the atmosphere of the Hanayagi world. An Edomae sushi restaurant that has been passed down through three generations of parents and children.
A hideaway nestled in the atmospheric back alleys of Kagurazaka
[Domestic carefully selected "duck" cuisine] Kagurazaka, the red-light district of Edo. “Kagurazaka Kamo Takumi” stands in a back alley full of atmosphere.