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[5 minutes walk from Kagurazaka Station, 5 minutes walk from Iidabashi Station] We offer authentic and delicious blowfish at a reasonable price.
[Specialty Tome Chicken Wings] Received the highest gold award in the Karaage Grand Prix chicken dish category ◆ Exquisite chicken dish x Kyushu specialty Izakaya (Japanese-style bar)
Increase your immunity * Prevent colds * Use plenty of Thai herbs ♪ Authentic Thai Cuisine Restaurants ★
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
[Kagurazaka/Iidabashi] Authentic Chinese banquet! Course 3,800 yen ~ All-you-can-drink course (for drinks only) 2,800 yen ~
3 minutes from the west exit of JR Iidabashi Station! Perfect for drinking or dining parties!
[3 minutes from Kagurazaka Station] Authentic seated style Oyster Bar where the true value of Oyster shines! Open from 15:00☆
5 minutes from Kagurazaka Station and Edogawabashi Station◆Enjoy an all-you-can-eat and drink course that includes our signature Gyoza / Dumpling. reserved is also OK◎
[5 minutes walk from JR Iidabashi] Hakata Grilled skewer /vegetable wrapped skewers Sangohachi (Sagohachi) Kagurazaka
1 minute walk from Iidabashi Station / If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine!
[3 minutes from Kagurazaka Station] Authentic Motsu-nabe (Offal hotpot) and Kyushu cuisine ◆ "Summer limited" ¥3,200 set now available!
5 minutes from Iidabashi and Kagurazaka, established for 31 years, serving a wide range of shrimp and Vegetable Dishes! Now accepting reservations for the spring welcome and farewell party!
A robatayaki Izakaya (Japanese-style bar) in Kagurazaka renovated from an old house. We always have over 35 kinds of carefully selected ingredients and sake from Japan.
※For inquiries regarding lunch Bento (boxed lunch), please contact the following number: 03-5228-3717
[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.