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A space where Italian tradition and Japan's four seasons meet
A hideaway nestled on a tree-lined street, where you can enjoy delicious ingredients delivered directly from the farm. Finish the course with handmade 100 percent soba noodles.
A gem of Italian Cuisine cuisine that follows classic Local Cuisine while revisiting its roots and refining its ideas.
Although the restaurant has a luxurious feel, you can enjoy Edomae sushi in a warm space where you can spend your time without straining yourself.
We are proud of our pizza made in a custom-made oven and carefully selected southern Italian wine! A restaurant run by a chef who trained in the real world
We also have shabu shabu and a la carte dishes made with carefully raised pork.