Restaurants (Private Rooms & All-You-Can-Drink) in Kagurazaka Sta.

The finest beef and playful new style of Yakiniku (Grilled meat) that can only be found in Kagurazaka

Kagurazaka's ``Konan Cuisine'' is famous for its numbingly spicy drooling chicken! Many spicy dishes go perfectly with a cold beer!

[Kagurazaka] Mainly local fish from Tokyo Bay and Sagami Bay! Please come and enjoy it for entertainment, dates, anniversaries, family, and celebrations!

[The ultimate hideaway in Kagurazaka] Italian Cuisine cuisine made with carefully selected ingredients, including an assortment of seasonal vegetables and 3 types of meat. Also on your birthday ◎

< shabu shabu and Sukiyaki > Limited time recommended brand beef! [Near Kagurazaka Station]

We are now accepting reservations for the welcome and farewell party♪

[Akita Prefecture Hinai Jidori specialty store] 2 minutes from Iidabashi Station. Enjoy rare Hinai Jidori chicken charcoal grilled Yakitori (grilled chicken skewers) and sake from all over Japan

Now accepting group reservations! Private room for up to 14 people, dining for up to 34 people, terrace for up to 15 people

Designated store that handles Yukifuri Wagyu Obanazawa ◎ Enjoy Yakiniku (Grilled meat) in a relaxed manner ◎ From everyday use to anniversaries

Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons

●The summer hydrangea course (4,100 yen) is very popular. Please contact us by phone to make a reservation.

Shabu-shabu shabu shabu seasonal ingredients at an old folk house nestled in the back alleys of Kagurazaka's cobblestone streets.

We are accepting reservations for private rooms in July. We can accommodate you on July 1st, 6th, 10th, 11th, 12th, 13th, 19th, and 20th.

[3 minutes from Kagurazaka Station] Authentic Motsu-nabe (Offal hotpot) and Kyushu cuisine ◆ "Summer limited" ￥3,200 set now available!

There are over 80 types of sake from all over the country, including charcoal-grilled fresh fish ordered from Toyosu Market, Shinsei, and Hiroki.

At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.

◎Would you like to enjoy your precious meal time with sake from a private room along Kagurazaka Street and enjoy it with Noto ingredients?

You can enjoy chateaubriand made from A5 Japanese black beef in a completely private room or in a spacious space with peace of mind.

A hidden hideout with no signboard that has been standing underground in Kagurazaka for 20 years. Perfect for entertaining, banquets, and dates.

[Seats available on Saturday, July 6th!] We will deliver heart-warming deliciousness to you on your plate!