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At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.
Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.
[1 minute from Iidabashi Station] Enjoy fresh seafood, seasonal delicacies, and sake in a Japanese space (Seafood robata (private rooms available))