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Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons
Founded 24 years ago! 2 minutes from Iidabashi Station ≪Famous Kagurazaka Yakiniku (Grilled meat) restaurant≫ Enjoy high-quality Japanese beef! , there are also courses that you can enjoy at a great value ◎
< shabu shabu and Sukiyaki > Limited time recommended brand beef! [Near Kagurazaka Station]
1 minute walk from Iidabashi Station / If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine!
[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.
At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.
[1 minute from Iidabashi Station] A popular Izakaya (Japanese-style bar) with completely private rooms where you can casually drink: OK for up to 46 people
[Iidabashi Station, 5 minutes walk] Enjoy the taste of a long-established restaurant in Kushiro, the birthplace of Robatayaki, in Kagurazaka.
[3 minutes walk from Iidabashi Station] Authentic and casual Teppanyaki at an old folk house in Kagurazaka. Course starting from 4000 yen including tax
Enjoy authentic kappo kaiseki, a relaxing space, and the seasons in Kagurazaka
Special Summer Course Information!
[3 mins from Ushigome Kagurazaka/5 mins from Iidabashi] Open on weekends and holidays! A traditional Japanese Japanese-style meal where you can casually enjoy conger eel, crab, and yuba Japanese Japanese-style meal