Best Yakiniku (Japanese BBQ) (Takeout) in Iidabashi Sta.

A high-quality Japanese Black beef restaurant at a reasonable price that defies the common sense of all-you-can-eat. A Yakiniku (Grilled meat) restaurant that is also popular among overseas influencers

If you want to eat delicious meat in Kagurazaka! Enjoy the best meat in a high-quality space! Furano Wagyu beef specialty store directly managed by the producer

[5 minutes walk from Kudanshita Station] Enjoy a relaxing and luxurious time with delicious carefully selected meat!

[3 minutes walk from the west exit of Iidabashi Station] Enjoy a wide range of alcoholic drinks along with fresh meats such as the popular horumon, Cow tongue, and skirt steak!

The first aged Wagyu beef Yakiniku (Grilled meat) specialty store in Japan purchases an entire cow and ages it for 30 days.

At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.

All seats are private and for 2 people or more. We are particular about Yakiniku (Grilled meat) beef and the space. We offer high-quality yakiniku at reasonable prices.

[1 minute walk from the west exit of Iidabashi Station] When it comes to salt hormones, try the delicious hormones from “Ko-chan”!