Bar (Shochu) in Iidabashi, Kagurazaka

The finest beef and playful new style of Yakiniku (Grilled meat) that can only be found in Kagurazaka

A Japanese-style meal restaurant that combines branded sea bream and selected wine. A space ideal for calm, adult use.

[30 seconds walk from Ushigome-Kagurazaka Station] Great value bar bar for the masses with no charge or appetizers ♪ Equipped with 3 monitors!

[5 minutes walk from Ushigome-Kagurazaka Station A3] A Japanese-style meal restaurant where you can enjoy fresh fish delivered by fishermen and Japanese sake

All seats are private and comfortable. Enjoy the owner's carefully selected Yakiniku (Grilled meat) in a private space.

Live fish and Seafood dishes that are popular in Kagurazaka ~ Exquisite squid sashimi and melting liver sashimi ~ More than 100 types of sake ♪

3 minutes walk from Iidabashi Station ◇ A restaurant with a view of Kagurazaka. Enjoy the combination of 9 types of Yebisu beer and food.

[3 minutes from the east exit of Iidabashi Station ☆ Along Mejiro Street! ] There is a somewhat nostalgic and relaxing atmosphere ☆

Private room◎ [5 minutes from Iidabashi Station] Enjoy the finest cuisine made with fresh seafood from Toyosu Market and Kamakura vegetables in a hideaway for adults

[Niigata Local Cuisine] Enjoy the best Uonuma Koshihikari Kamameshi (rice cooked in a pot) and Niigata local sake while looking out at Kagurazaka

5 minutes from Iidabashi Station ◇ A hideout for adults in the back alleys of Kagurazaka. How about making your bar debut with a seasonal fruit cocktail?

There are over 80 types of sake from all over the country, including charcoal-grilled fresh fish ordered from Toyosu Market, Shinsei, and Hiroki.

[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.