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Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.
Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.
[Kagurazaka/Iidabashi] Authentic Chinese banquet! Course 3,800 yen ~ All-you-can-drink course (for drinks only) 2,800 yen ~
[Iidabashi Station, 5 minutes walk] Enjoy the taste of a long-established restaurant in Kushiro, the birthplace of Robatayaki, in Kagurazaka.
[Ushigome Kagurazaka 3 minutes/Iidabashi 5 minutes] Open on Saturdays, Sundays, and holidays! An old Japanese Japanese-style meal where you can casually enjoy Japanese Japanese-style meal such as yose-nabe/crab/yuba.
Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.
[3 minutes from Kagurazaka Station] Authentic Motsu-nabe (Offal hotpot) and Kyushu cuisine ◆ "Summer limited" ¥3,200 set now available!
Special Summer Course Information!
All seats are completely private rooms, we are particular about Japanese beef, and we are particular about the space. Providing a high-quality Yakiniku (Grilled meat) space at a reasonable price
First landing in Tokyo!! ︎A fresh fruit sour specialty store located in the back alley of Kagurazaka
[1 minute from Iidabashi Station] Course with all-you-can-drink option including Dassai for 5,000 yen, all seats in semi-private rooms for large parties.
At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.
Live fish and Seafood dishes that are popular in Kagurazaka ~ Exquisite squid sashimi and melting liver sashimi ~ More than 100 types of sake ♪
A robatayaki Izakaya (Japanese-style bar) in Kagurazaka renovated from an old house. We always have over 35 kinds of carefully selected ingredients and sake from Japan.