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Banquet for 50 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen
An extraordinary space in Kagurazaka where calmness and specialness coexist ◆An elegant moment to enjoy sake and luxurious ingredients
1 minute walk from Iidabashi Station / If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine!
[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.
At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.
●The summer hydrangea course (4,100 yen) is very popular. Please contact us by phone to make a reservation.
◎Would you like to enjoy your precious meal time with sake from a private room along Kagurazaka Street and enjoy it with Noto ingredients?
``Konbuya Kagurazaka'' is a restaurant in the back alley of Kagurazaka where adults can gather.
[3 mins from Ushigome Kagurazaka/5 mins from Iidabashi] Open on weekends and holidays! A traditional Japanese Japanese-style meal where you can casually enjoy conger eel, crab, and yuba Japanese Japanese-style meal