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[1 minute from Iidabashi Station] A masterpiece of sushi that takes advantage of the season, with a dedication to sushi down to the smallest detail. Can be reserved
[Kagurazaka] Mainly local fish from Tokyo Bay and Sagami Bay! Please come and enjoy it for entertainment, dates, anniversaries, family, and celebrations!
[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.
For delicious sushi, sake, and side dishes, come to Sugitama!