Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kajiyabunzou
(鍛冶屋 文蔵)- Nearest station：
- Categories：
- Budget：
-
Restaurant information
Details
| Restaurant name |
Kajiyabunzou（Kajiyabunzou）
|
|---|---|
| Categories | Izakaya (Tavern)、Fowl、Yakitori (Grilled chicken) |
| Phone number (for reservation and inquiry) |
050-5600-6985 |
| Reservation Availability |
Reservations available |
| Address |
東京都千代田区飯田橋4-7-8 第３山商ビルｉタワー B1F |
| Transportation |
JR Iidabashi Station East Exit 2 minutes walk Subway Iidabashi Station A4 Exit 1 minute walk 179 meters from Iidabashi. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT4010001087874 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
79 Seats |
|---|---|
| Private dining rooms |
OK |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| The opening day |
2011.5.6 |
| Phone Number |
03-3221-1900 |
It is located just off Mejiro Street from JR Iidabashi Station towards Kudan. There is an entrance when you go down the stairs. It may be difficult to find since it is underground. This is my first visit because my co-worker had a quick visit. There were no other customers in the store, probably because it was still early. First of all, let's start with draft beer. I heard that they have Ebisu and Malt's, so I ordered Malt's. Beer after work is so delicious that it seems to soak into your body. From the famous Bunzo-yaki chicken thighs and assorted skewers. The skewer platter is, well, just a normal skewer. Next up is Bunzoyaki? The sauce on top of the tender chicken thighs is spicy! But it's good. I started eating it with great interest so I don't have any photos (tears). I continued with the ham cutlet and sashimi, and before I knew it I had been there for quite a while. The restaurant has a nice atmosphere and the chicken dishes are delicious, so I think it's a good place to have a drink after work.