Hormone (Offel) (Wine) in Kudanshita Sta.

[5 minutes walk from Suidobashi Station] We have a menu of specialties that you must try at least once, such as ribs that stick out and twin platters!

[2 minutes from Suidobashi Station] Enjoy carefully selected offal from 30 types of beef and pork in a stylish white-based space

Jimbocho 1 minute ◆ 580 yen per person! Enjoy the finest morning-harvested beef liver and raw meat from certified restaurants.

All seats are completely private rooms, we are particular about Japanese beef, and we are particular about the space. Providing a high-quality Yakiniku (Grilled meat) space at a reasonable price

[2 minutes from Iidabashi Station] A restaurant specializing in Yakiniku (Grilled meat) where you can enjoy fresh thick-sliced offal shipped directly from Shibaura from 390 yen per plate!

[3 minutes walk from Suidobashi Station] Charcoal-grilled Charcoal Yakiniku (Grilled meat) ★We only use A4 and A5 wagyu beef★ reserved banquets OK♪

[1 minute from Suidobashi Station] The extremely fresh horumon is a must-try! A bar close to the station where you can casually enjoy Yakiniku (Grilled meat) of various cuts

[3 minutes walk from the west exit of Iidabashi Station] Enjoy a wide range of alcoholic drinks along with fresh meats such as the popular horumon, Cow tongue, and skirt steak!

[5 minutes walk from Kudanshita Station] Enjoy a relaxing and luxurious time with delicious carefully selected meat!

Enjoy your time with the finest Matsusaka beef Yakiniku (Grilled meat) and authentic Korean snacks!

1 minute from Kudanshita Station ◆ Carefully selected A5 rank beef at a reasonable price ◎ We also offer affordable all-you-can-drink courses!

[1 minute walk from the west exit of Iidabashi Station] When it comes to salt hormones, try the delicious hormones from “Ko-chan”!

[2 minutes walk from Jimbocho] Directly managed by the producer! Yakiniku (Grilled meat) restaurant where you can enjoy high-quality Tokachi herb beef in a relaxing space.