Online reservation
Close
You can enjoy authentic teppanyaki cuisine in an unpretentious and casual setting❗️Open from January 4th!
The winter specialty “Miyagi Seri Nabe” will end at the end of February 2024.
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] 2 minutes from Yotsuya-Sanchome Station. Enjoy charcoal Yakitori (grilled chicken skewers) and fine sake from around the country. Semi-private rooms available.
There are over 80 types of sake from all over the country, including charcoal-grilled fresh fish ordered from Toyosu Market, Shinsei, and Hiroki.
A calm Japanese atmosphere creates relaxation
●The summer hydrangea course (4,100 yen) is very popular. Please contact us by phone to make a reservation.
[A hidden gem in Kagurazaka] We offer carefully selected seasonal ingredients. Our recommended courses start from 8,000 yen.
Enjoy a luxurious course made with carefully selected seasonal ingredients in a private room with a Japanese atmosphere. Great for entertaining too ◎
1 minute walk along Yotsuya Shinmichi Street! Private room seating available ◎ Exciting earthenware pot sea bream rice and raw tuna cooked whole!
[3 minutes walk from Iidabashi Station] Authentic and casual Teppanyaki at an old folk house in Kagurazaka. Course starting from 4000 yen including tax
Enjoy authentic kappo kaiseki, a relaxing space, and the seasons in Kagurazaka
``Konbuya Kagurazaka'' is a restaurant in the back alley of Kagurazaka where adults can gather.
[1 minute walk from Ichigaya Station] Private rooms available for 2 to 24 people ☆ Same-day seat reservations OK! Yakitori specialty store with the aroma of binchotan charcoal