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[Akita Prefecture Hinai Jidori specialty store] 2 minutes from Iidabashi Station. Enjoy rare Hinai Jidori chicken charcoal grilled Yakitori (grilled chicken skewers) and sake from all over Japan
July 8th (Mon) and 11th (Thu) 2 private rooms available for 10 people. Japanese banquet, conger eel, sake Japanese-style meal eel. Private rooms can accommodate 6-30 people.
Designated store that handles Yukifuri Wagyu Obanazawa ◎ Enjoy Yakiniku (Grilled meat) in a relaxed manner ◎ From everyday use to anniversaries
[1 minute from Iidabashi Station] Enjoy fresh fish and Echigo specialties in a private room. Courses with all-you-can-drink start from 5,000 yen
[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.
[2 minutes from Iidabashi Station] Enjoy homemade Prosciutto and natural wine ◆ Calm space with antique furniture
[1 minute from Iidabashi Station] Enjoy fresh seafood, seasonal delicacies, and sake in a Japanese space (Seafood robata (private rooms available))
A hidden hideout with no signboard that has been standing underground in Kagurazaka for 20 years. Perfect for entertaining, banquets, and dates.
A collaboration shop between the famous meat ``Nikuyama'' ``Wa'' and ``Nonki''! Chunked meat and fresh offal!
Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.
[5 minutes walk from Ushigome-Kagurazaka Station A3] A Japanese-style meal restaurant where you can enjoy fresh fish delivered by fishermen and Japanese sake
Iidabashi, Kagurazaka, Ushigome Kagurazaka Station. 3 stations available!
[Directly from Tateyama! Enjoy fresh local fish sashimi and early summer in a private room in Kagurazaka] For private dining, farewell parties, business entertainment, dates, anniversaries, and celebrations
All seats are completely private rooms, we are particular about Japanese beef, and we are particular about the space. Providing a high-quality Yakiniku (Grilled meat) space at a reasonable price
Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.
[Iidabashi Station, 5 minutes walk] Enjoy the taste of a long-established restaurant in Kushiro, the birthplace of Robatayaki, in Kagurazaka.
A modern hidden Restaurants located in the back alley of Iidabashi. Seasonal cuisine with a Japanese and Western taste in a private room in an old folk house