Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Akatsuka
(赤津加)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Akatsuka（Akatsuka）
|
|---|---|
| Categories | Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
03-3251-2585 |
| Reservation Availability |
Reservations available
18:30までの入店のみ予約可 |
| Address |
東京都千代田区外神田1-10-2 |
| Transportation |
JR総武線・山手線「秋葉原」駅電気街口より徒歩３分 267 meters from Akihabara. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （AMEX、JCB、VISA、Master、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8010002006755 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
お通し450円 |
Seats/facilities
| Number of seats |
35 Seats |
|---|---|
| Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people ２階に大座敷あり。 |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish,English menu available |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Dress code |
なし |
| Website | |
| PR for restaurants |
先端の街である秋葉原にありながら、昔ながらの佇まいのお店
流行の先端の街であるアキバこと秋葉原の中心にありながら、昔ながらの昭和の香りがするお店です。 |
秋葉原駅徒歩3分、都会に佇む1954年創業の和風でコの字カウンターと座敷（掘り炬燵）の店。名物鶏もつ煮込みはとても柔らかく絶品。ランチの日替わり定食は小鉢も充実しており、「うま煮」こと魚の煮付けは日ごとに魚種が変わる。ご飯のおかわり無料。サッポロビール赤星、中トロ刺身、まぐろぶつ、まぐろぬた、新銀杏、鶏もつ煮込みなどが美味しい。