Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Saga Fumoto Akadori Sakaba Takashina(Saga Fumoto Akadori Sakaba Takashina)
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Hot Pot |
Phone number (for reservation and inquiry) |
050-5890-2734 |
Reservation Availability |
Reservations available
※金曜日・祝前日は混み合いましたらお席を2時間でお願いする場合がございます。 |
Address |
東京都千代田区神田和泉町1-3-6 エンドウビル 1F |
Transportation |
4 minutes walk from Showadori exit of JR Akihabara Station 2 minutes walk from Yodobashi Camera Akiba 7 minutes walk from Exit 1 of Tokyo Metro Naka-Okachimachi Station 8 minutes walk from Exit 1 of Tokyo Metro Suehirocho Station 314 meters from Akihabara. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8010001195310 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し300円 |
Number of seats |
60 Seats |
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Maximum party size | 30people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter,Wheelchair accessible |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about vegetable,English menu available |
Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome,Baby strollers accepted |
The opening day |
2019.10.29 |
Phone Number |
03-5829-6220 |
Remarks |
*We also accept reserved upon request. Please feel free to contact us regarding number of people, budget, etc.! [Sister store] Fumoto Akadori Kodenmacho Main Store, Mise Village, Saga Prefecture https://tabelog.com/tokyo/A1302/A130204/13226566/ |
3-4 minutes north from Akihabara Station along Showa-dori. A chicken restaurant facing the east side of Showa Dori. On this day, I usually go north from the field office and often appear around Okachimachi Station, but it is unusual for me to go south along Showa Dori. I was drawn to a Yakitori (grilled chicken skewers) style Izakaya (Japanese-style bar) that I had been passing in front of for lunch. There are seats at the U-shaped counter surrounding the grill area, and there are also seats on the second floor. I was guided to the counter seat on the first floor. When I looked around, I saw couples, male and female seniors and juniors, female customers, and I was the only lone customer. Well, I'll just look at the menu without worrying. At this point, the man in charge of the hall calls out to me, but I cannot hear it because I am hard of hearing. When I said, ``I'm sorry, my hearing is bad,'' the general (manager?) who was at the grill noticed my hearing aid and said, ``Can you hear if it's on your right?'' and spoke from my right side. I'll give it to you. And he speaks rather slowly. In fact, it is easier for people with hearing loss to hear not only the loudness of the voice, but also the slowness of the voice. I'd like a draft beer first, please. The main dish was chicken soup, typical of a chicken restaurant. When I looked at the menu, the first thing I noticed was ``Toriwasa.'' The toriwasa here is ``tataki'' style, with the outer edges seared. The toriwasa was delicious, topped with fragrant and refreshing mizuna, and the wasabi was tangy. I have high hopes for chicken dishes. And Yakitori (grilled chicken skewers). Negima Bonjiri. I would like some wasabi chicken fillet, please. For alcohol, replace Naami beer with highball. It comes in a mug with a large logo that says "Saga Ai" written on it. They use local chicken from Saga. The manager may also be from Saga Prefecture. While I was drinking a highball, Yakitori (grilled chicken skewers) appeared. At this restaurant, they place a bat on top of a seven-wheeled rice bran and place Yakitori (grilled chicken skewers) there. The fire in the seven wheels is not strong, but it keeps Yakitori (grilled chicken skewers) from getting cold inside the store in the middle of winter. First up is the classic green onion. Fragrantly grilled green onions. The chicken is tender and goes well with the scent of green onions. Then, I eat the ``bonjiri'' that was served a little later. Has it been a while? . Its unique oiliness and texture go well with alcohol. Replace your highball with ``Sasamiwasa.'' A complete change from bonjiri to light, non-greasy chicken fillet. The soft texture goes well with the flavor of wasabi, giving it an elegant taste. And please pay here. You will then be asked to wait a moment for a service. Chicken soup while waiting. Up to this point, this is something you would normally see at a chicken restaurant, but after this, ``Tamago Kake Gohan'' was served. The chicken soup is rich and different from the one served at Otooshi. This soup is a delight for chicken lovers like me. And ``Tamago Kake Gohan.'' The rice is enough to be eaten in 2 to 3 bites, and there's an egg yolk in the middle. Pour soy sauce mixed with soy sauce onto this. This is delicious! . The eggs are richer and have a fresher texture than store-bought ones. The soy sauce that comes with it is a little sweet, and the seaweed gives off the scent of the ocean. It may be seaweed from Kyushu. The quantity is a "light finish" that does not interfere with after-party or after-party. Combined with chicken soup, you can enjoy "chicken dishes" in a parent-child style. The chicken dishes are delicious, the atmosphere is good, and the service is good, even for people with hearing loss. It's no wonder that it's popular not only among Donbei men, but also among women.