Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Hitachino Brewing（Hitachino Brewing）
|
|---|---|
| Categories | Beer bar、Dining bar、Tonkatsu (Pork cutlet) |
| Phone number (for reservation and inquiry) |
050-5456-6521 |
| Reservation Availability |
Reservations available
You can also make a reservation just for drinks. Please feel free to use it. *Due to seating restrictions, online reservations are accepted for up to 4 people. If you would like to make a reservation for 5 or more people, please contact us by phone. |
| Address |
東京都千代田区神田練塀町13-1 SEEKBASE 0-1区画 |
| Transportation |
3 minutes walk from JR Akihabara Station Denkigai Exit 218 meters from Akihabara. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1050001004647 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
32 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
|
|---|---|
| Website | |
| The opening day |
2019.12.12 |
| Phone Number |
03-3527-1977 |
ＪＲ秋葉原駅電気街口から北に２００ｍ、「SEEKBASE」のお店。
茨城の蔵元が出がけるビアレストラン。
高架下の店舗は、醸造所をイメージしたオープンな造り。
店内窓側には、蒸留酒の製造設備も鎮座。
ランチメニューは、カツやハンバーグなどの定食各種。
「本日のおまかせカツ」は、豚モモ肉のとんかつ＆メンチカツ。
サクサク揚げたてのカツは、ジューシーで旨い。
酒粕風味の味噌汁も美味。
メニューは限られるものの、夜も楽しみなお店。