Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kushiage To Remon Sawa Katsumasa
(串揚げとレモンサワー かつ政)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Kushiage To Remon Sawa Katsumasa
|
|---|---|
| Categories | Izakaya (Tavern)、Fowl、Kushi-age (Fried Skewer) |
| Phone number (for reservation and inquiry) |
050-5600-8967 |
| Reservation Availability |
Reservations available
*Two hours are required during busy times. |
| Address |
東京都千代田区神田佐久間町1-15 川初ビル 5F |
| Transportation |
1 minute walk from the central ticket gate of JR Akihabara Station 1 minute walk from Akihabara Station on the Tokyo Metro Hibiya Line 103 meters from Akihabara. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8011201018228 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
[When ordering a la carte] Appetizer per person: 500 yen (tax included), Service charge: 10% of the total bill |
Seats/facilities
| Number of seats |
200 Seats |
|---|---|
| Maximum party size | 120people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people All rooms are fully equipped with private rooms! Suitable for various occasions such as drinking parties with friends, girls' nights out, group parties, anniversaries, entertainment, large parties, company banquets, welcome parties, farewell parties, year-end parties, New Year's parties, etc. |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
Smoking establishment If you are not comfortable with cigarette smoke, please let us know when making your reservation. We will take this into consideration as much as possible. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Please use the nearby coin parking. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,With power supply,Wheelchair accessible |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu,English menu available |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Beautiful scenery,Beautiful night view,Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB |
| The opening day |
2023.9.1 |
| Phone Number |
03-6260-8875 |
| Remarks |
All rooms are fully equipped with private rooms! Suitable for various occasions such as drinking parties with friends, girls' nights out, group parties, anniversaries, entertainment, large parties, company banquets, welcome parties, farewell parties, year-end parties, New Year's parties, etc. |
Hello! ヾ(o・θ・o)ノ I came to Akihabara today on an errand. I was invited by a friend from junior high school to take a short walk and then go to the designated store, so I'm very much looking forward to it. Speaking of Akihabara, I've heard that it's a city where people from overseas come in search of Cool Japan these days, but what about restaurants? This is a shop with a lot of customers. At the swanky restaurant, I start with a draft beer and fuzzy navels. I thought about what to eat while drinking, but I decided on seared chicken. Seared chicken is soft and very sweet. They say that delicious chicken even tastes sweet, and that's exactly right. If you eat it with wasabi, it will be tangy, but it will also enhance the flavor of the chicken and it is delicious. With a little health awareness, I will also have a golden sesame salad from the farm leaf. The gentle taste of the young leaves alone is delicious because you can feel the depth of the flavor of the ingredients, but the depth of the taste of the sesame seeds makes you groan. I wasn't in the mood to eat vegetables, but they were so delicious that I thought this might be the star of the show. The chicken liver stab is as red as a rose and has a glossy atmosphere. When you eat it, the taste of fat and the deep taste of the internal organs come in Fifty-Fifty. I admire the craftsmanship of this craftsman, who finishes it in a very exquisite balance. There are 7 Fried Skewers. I ate so much that I didn't even have time to check the part, but all of them were the best in terms of depth and softness of the fried mouth. And because of Masa-san, the taste of Fried food is different. I will also have fried oysters with momentum. The milky taste of oysters, which seems to have trapped a port city, shines through. It's the technology of this shop that is trapped, and I think it's brilliant that the oysters up to this point are made into Fried food. Charcoal grilled aged chicken is also best paired with lemon sour. They must have baked the chicken at a great speed. The deliciousness was locked in, and the more I ate, the more I chewed, the more I felt the umami. I tasted the katsumasa lemon sour and ramune lemon sour, and it was a gem that went well with various alcoholic beverages. I also had fried chicken with green onion salt, but it was also delicious because it had the taste of green onions, and it was not just fried chicken, but also delicious with a vegetable flavor. As expected, the taste was amazing, and the consideration for the food and the menu of alcohol to go with it were solid. I feel very happy to taste such food in the midst of gentlemanly service. It was very tasty today, it was a treat!