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A restaurant where you can enjoy authentic Bistro cuisine and wine at reasonable prices. The 2nd floor reserved for up to 36 people.
DiPunto's first store Good access near the station ♪ Half price drinks and 30% off bottles until 7pm for members ♪
[Until the end of August] We are offering a special discount of up to half price for event organizers! *Reservations required by phone◆ Italian Cuisine and wine!
Brasserie with a roofed all-weather terrace Aged beef Steak & TOKYO X In-house imported and brewed craft beer
Near Akihabara station! A stylish and relaxing Italian Cuisine bar reminiscent of the Italian coast.
★Aged meat and wine◆With like-minded friends! Great for dates & anniversaries ◎ A little drink & Meat Bar ★ 5 minutes from Akihabara station ♪
◆Near Akihabara Station! A new type of pizzeria with a wide variety of tapas◆
[1 minute from the west exit of Kanda Station] Now accepting reservations from 1 person ♪ Enjoy an exciting day with delicious beer ♪
For drinking parties, year-end parties, New Year's parties, girls' parties, after-parties...
[3 minutes from Akihabara Station] A bar where you can drink 47 types of craft beer from all over Japan ◎ All-you-can-drink courses also available!
Open from noon on Saturdays, Sundays, and holidays! Opens at 12:30. Make your reservations for the welcome and farewell party as soon as possible! 2/11 holiday is reserved booked.
[3 minutes walk from JR Kanda Station] Craft beer x roast chicken ♪ Lively beer bar every night ♪ Groups welcome
1 minute from Kanda station ◇Craft beer and roast beef ◇Happy hour from 16:00 ◇ reserved reservations available for 25 people or more
3 minutes walk from Akihabara station! 3 minutes from Suehirocho Station! A dining Restaurants where you can enjoy sausage, smoked meat, and farm vegetables.
[3 minutes from Ochanomizu Station] Meat Bar with the concept of "meat and vegetables are healthy foods" ♪
[1 minute from A4 exit of Awajicho Station] Craft beer with private seating ☆ Easy access from Kanda Station and Ochanomizu Station!
Enjoy a special dinner with aged lean Wagyu beef Steak and wines from around the world.