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If you're looking for aged meat in Akihabara, come to Avant-Garde! Enjoy the delicious taste of lean meat!
Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.
A hidden private Izakaya (Japanese-style bar) that specializes in fish and meat! Banquet courses available from 4,000 yen.
[2 minutes from Akihabara Station] A shop that serves specialty Meat Dishes baked in a tandoor oven, meat lemon sour, and wine
Course content using the highest quality Kuroge Wagyu beef and luxurious ingredients. Courses are available starting from 6,500 yen.