Restaurant name |
閉店Sanukiudonnorabo
|
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Categories | Izakaya (Tavern)、Udon、Nihonshu (Japanese sake) |
Address |
東京都千代田区内神田3-19-8 桜井ビル 1F |
Transportation |
1-minute on foot from JR Kanda Station North Exit /Subway Ginza Line Kanda Station 47 meters from Kanda. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
40 Seats ( 40 people (16 counter seats, 24 table seats)) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment No smoking during lunch hours only Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish,Healthy/beauty food menu |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome |
Remarks |
We don't just serve udon. We also serve delicious local sake and specially selected highballs. We are located just 10 seconds walk from JR Kanda Station North Exit. Right in front of the north exit of Kanda Station! You can enjoy our specially selected udon Local Cuisine. Our proud Sanuki udon and Tempura, Sanuki's Local Cuisine, local sake from all over Japan, and banquets for up to 20 people. [Close to the station] 1-minute on foot from JR Kanda Station North Exit /Subway Ginza Line Kanda Station <Banquets> Can be held for groups of up to 20 people <Exquisite dishes> Our restaurant specializes in Japanese food such as Udon and several kinds of Nabe dishes. You can enjoy any type of parties as we have some all you can drink menus and private rooms for banquets. |
[a:13019503, Sanuki Udon Norabo] is located along a secret passageway just outside the north exit of JR Kanda Station. Well, even though it's called a secret passageway, it's not that special because it's right in front of the station.場です。 English: (^^ゞ At night, there are a lot of ladies at the front of the building, so it's a good building to avoid them and take a quick break. As you enter the building, on the right you will find [a:13128618, Conveyor belt sushi Edokko] and [a:13036914, Edokko Sushi Nakaten], on the left side on the first floor [a:13019503, Norabo] and on the second floor [a:13239476, Excelsior Cafe]. Norabo is a local dialect word that means "norakurabo," and it seems to refer to a lazy person who doesn't do any farm work and just sits around doing nothing. ( ´・д・)Huh? Apparently, Ujiie Hiroshi, who was born in Zentsuji City, Kagawa Prefecture, the birthplace of Kukai (Kobo Daishi), started Norabo because he wanted to pass on the flavors of his mother's cooking that he ate as a child. By the way, there is a theory that Kukai introduced udon noodles from China. There are [a:13000640, Nishikicho Main Branch], [a:13011312, Uchikanda Branch], [a:13019503, Kanda North Exit Branch], [a:13019505, Otemachi Branch], [a:23063470, Nagoya JR Gate Tower Branch], [a:13101421, Conference Center Branch], [a:13210139, Yaesu First Financial Branch], etc. On this day, after drinking heavily at the year-end party, I stopped by here to have some udon noodles in front of the station. It seems that I had Kagawa's famous sake [b: Kinryo (490 yen)] and Kake Udon [b: Hotatsu (500 yen)]. What? ...It seems? Actually, I just deleted all the photos and notes I took during the year-end party season in early December. . (つд;)Whew I barely managed to keep the receipt though. Memories of when I had the drink come back to me through photos and notes, but without them it's pretty tough. I was thinking maybe I'd upload it when I went back, but it's been a while, so I'll upload it for now. Udon? It was so delicious. It was definitely delicious. No doubt about it. (゚ω゚)(。_。)Mmhmm