Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Emmadou
(炎麻堂)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Saturday、Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Emmadou（Emmadou）
|
|---|---|
| Categories | Chinese、Dumplings、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5595-9182 |
| Reservation Availability |
Reservations available |
| Address |
東京都千代田区鍛冶町2-8-2 |
| Transportation |
1 minute walk from JR Kanda Station East Exit or Subway Kanda Station JR Exit 92 meters from Kanda. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
32 Seats （ Semi-private rooms available） |
|---|---|
| Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter,Free Wi-Fi available |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese spirits (Shochu),Wine |
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2007.11.17 |
| Phone Number |
03-3526-7788 |
| Remarks |
No appetizer fee. |
Crispy Gyoza / Dumpling, mackerel Gyoza / Dumpling, shrimp mayo, sweet and sour pork.Of course Gyoza / Dumpling I wanted this time was delicious.I ordered other things, but they were quite filling and the seasoning was great. We were all talking about whether we could make it at home. The restaurant uses plenty of vegetables, and you can see why it's so popular.