Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Raon(Yakiniku Raon)
|
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Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Korean cuisine |
Phone number (for reservation and inquiry) |
050-5590-3710 |
Reservation Availability |
Reservations available
金曜日の予約の場合 |
Address |
東京都千代田区鍛冶町2-9-17 1F |
Transportation |
1 minute walk from the east exit of JR "Kanda Station" 1 minute walk from "Kanda Station" on the Tokyo Metro Ginza Line 7 minutes walk from "Iwamotocho Station" on the Toei Shinjuku Line Exit the east exit of Kanda Station, cross the crosswalk, and go to the soba shop and pharmacy. It is located along the road between. 127 meters from Kanda. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
15 Seats ( 10 counter seats, 5 table seats) |
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Maximum party size | 15people(Seating)、20people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Coin parking |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Healthy/beauty food menu,English menu available |
Occasion |
|
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations |
The opening day |
2015.10.14 |
Phone Number |
03-5207-2985 |
Remarks |
Late night grilled meat |
Kanda curry meister's simple snacks. ( ´ー`)ノ Concha Cross Chuo Dori from the east exit of JR Kanda Station and cut diagonally into the narrow street next to [a:13056986, Kameya], and find [a:13032953, Hiroshima Ware HIDE-BO] It is [a:13188294, Yakiniku (Grilled meat) LAON] next door. On the second floor of the building is [a:13193128, Otedama, an earthen pot rice and Japanese sake restaurant]. Our restaurant is participating in the Kanda Curry Street Stamp Rally with Keema Curry made by someone who hates curry. So, I immediately visited the restaurant for lunch~♪ As of August 24th (Thursday), they will no longer be open for lunch, and from August 28th (Monday), they will be serving Keema Curry for dinner for a limited time of 15 servings. I am doing. The restaurant has 10 counter seats and 5 table seats. Im-chan, the beautiful owner, welcomed us. The order is [b: 100% beef special keema curry (1,000 yen)]. After being served cold drinks and cloth towels, I was able to take a breather, and then bean sprouts, namul, Chinese cabbage kimchi, and salad arrived. After a while, the special 100% beef keema curry appeared on a square plate! Keema curry is placed on top of a generous amount of rice, and a hot egg is placed on top of it. A simple dish with sprinkles of white sesame seeds and green onions. Keema curry is rich and the meat has a pleasant texture. Yes, it contains Wagyu beef trimmings and Cow tongue for Yakiniku (Grilled meat). When you break it with a warm egg, it becomes more mellow. Yakiniku (Grilled meat) restaurant's 100% beef special keema curry was delicious.