Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Niku no takumi shoutaian Kanda Ten
(肉の匠 将泰庵)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Niku no takumi shoutaian Kanda Ten（Niku no takumi shoutaian Kanda Ten）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Hamburger steak |
| Phone number (for reservation and inquiry) |
050-5590-9908 |
| Reservation availability |
Reservations available |
| Address |
東京都千代田区鍛治町1-9-19 GEMS新日本橋 8F |
| Transportation |
3 minute walk from exit 4 of Shin-Nihonbashi Station on the JR Sobu Line Rapid 4 minute walk from the south exit of Kanda Station on the JR Chuo, Yamanote, and Keihin Tohoku lines 4 minute walk from exit 1 of Kanda Station on the Tokyo Metro Ginza Line 4 minutes walk from Tokyo Metro Ginza Line "Mitsukoshimae Station" Exit A10, 5 minutes walk 215 meters from Shin Nihombashi. |
| Opening hours |
|
| Average price |
￥10,000～￥14,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥10,000～￥14,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT2040001034561 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Table money/charge |
Orders placed after 10pm will incur a 10% late night charge. |
Seats/facilities
| Number of seats |
40 Seats （ 40 table seats） |
|---|---|
| Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
Available |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable Please use nearby coin parking. |
| Space/facilities |
Stylish space,Relaxing space,Free Wi-Fi available |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about wine |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Celebrations and surprises |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome) |
| Website | |
| The opening day |
2016.7.5 |
| Phone number |
03-3527-1629 |
| Remarks |
■Notes ~Lunch~ ・If you are more than 10 minutes late on the day of your reservation, your reservation may be canceled. ・Seating is limited to 1 hour depending on how busy it is. ・Please make sure to enter the restaurant only when your party is complete. ・Reservations for plates must be made the day before. ~Dinner~ ・Seating is limited to 2 hours. ・Reservations for plates must be made the day before. ・If you make a reservation, depending on how busy it is, you may have to wait about 10 minutes before being shown to your seat. Thank you for your understanding. [Shotaian Group] ▼Niku no Takumi Shotaian Chiba Branch https://tabelog.com/chiba/A1201/A120101/12056485/ ▼Niku no Takumi Shotaian Funabashi Main Branch https://tabelog.com/chiba/A1202/A120201/12026157/ ▼Niku no Takumi Shotaian Funabashi Main Branch https://tabelog.com/chiba/A1202/A120201/12049115/ ▼Niku no Takumi Shotaian Funabashi Station Branch https://tabelog.com/chiba/A1202/A120201/12032975/ ▼Niku no Takumi Shotaian Kanda Branch https://tabelog.com/tokyo/A1310/A131002/13196491/ ▼MY YAKINIKU STYLE Shotaian Shoten Funabashi Natsumi branch https://tabelog.com/chiba/A1202/A120201/12051633/ ▼MY YAKINIKU STYLE Shotaian Plena Kaihin Makuhari branch https://tabelog.com/chiba/A1201/A120102/12047524/ ▼Shotaian DINER Chapeau Funabashi branch https://tabelog.com/chiba/A1202/A120201/12043600/ ▼ shabu shabu-shabu Shotaian Sogo Chiba branch https://tabelog.com/chiba/A1201/A120101/12052255/ ▼ shabu shabu-shabu Shotaian Seibu Ikebukuro main branch https://tabelog.com/tokyo/A1305/A130501/13257536/ ▼ Meat Bar SHOUTAIAN Shibuya Branch https://tabelog.com/tokyo/A1303/A130301/13156252/ |
店内は高級感のある料亭のような内装で
とても落ち着いた雰囲気✨
A5ランクの国産黒毛和牛を使った焼肉で
店員さんが完璧な焼き加減で焼いてくれます。
今回頂いたコースは
【雪コース 7590円】
■和牛の肉寿司（赤身と霜降りの二種）
■季節の前菜
■タン塩
■特上ロース
■オマール海老の塩焼き
■今宵のすき焼き（生卵付）
■焼き物三種三切
■生湯葉のお吸い物
■本日のホルモン
■玉子雑炊
■季節の甘味
追加) 王者のユッケ 1800円
タン塩は表面はカリッと
なかはサクッと歯切れが良く
とても美味しかった！
今宵のすき焼きは
旨みたっぷり赤身肉に甘めのタレと
卵黄をたーっぷり付けてぺろり〜
オマール海老はぷりっぷりでたまらん✨
焼き物三種はこの日
希少な牛ハラミ、三角バラ、カルビで
玉手箱のような演出でわくわく✨
追加で頼んだ王者のユッケは
薄くスライスした生肉に濃いめのタレと
ねぎ、ごま、卵黄がトッピングされていて
口の中でとろける〜
本店は百名店2023にも選ばれたこちら
期待通りのいいお肉で美味しかった！
落ち着いた雰囲気も良くて
デートや接待などきちんとした場面でも
利用したいお店です✨
#焼肉 #東京焼肉 #東京グルメ #日本橋グルメ #食べログ #肉スタグラム #japanesefood