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[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.
[Otemachi Station C2b Exit] Enjoy Hakata cuisine such as Motsu-nabe (Offal hotpot) and Tempura and feel like you're traveling in Fukuoka ♪ reserved reservations available for groups
[3 minutes from Kodemmacho Station on the Hibiya Line] Enjoy authentic Vietnamese Cuisine and drinks! Attractive lively atmosphere just like the locals
[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!
[Authentic Restaurants that has served as a purveyor to the Singapore Embassy for 15 years] Enjoy local flavors in a lively restaurant!
[Directly connected to Otemachi Station] Chinese bar with popular duck meat and chicken! !
All-you-can-drink over 40 types of sake, Japanese side dishes made with fresh ingredients, and a luxurious time.
30 seconds walk from the east exit of Kanda Station! We are proud of our restaurant, which recreates a Thai festival, and serve authentic Thai Cuisine ♪
[1 minute from Otemachi Station] Enjoy chicken dishes made with branded chicken! 2-hour all-you-can-drink course starting from 4,000 yen, perfect for small parties
[Used in Otemachi for over 20 years] Equipped with private rooms with round tables! Please feel free to enjoy the authentic taste!
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
“Ninben” is a bonito flakes specialty store.