Izakaya (Tavern) in Shin Ochanomizu Sta.

Café brasserie with covered all-weather terrace Aged meat Steak & Shimanto pork Craft beer imported and brewed in-house

64 seats on the open terrace of Wateras Square Casual aged Japanese beef meat Barreled lemon sour & craft beer

Enjoy the fantastic [Kagoshima Black Beef] tongue and skirt steak with [Himalayan rock salt] in a [completely private room].

Purveyor to professional baseball players and celebrities ◆Tottori Wagyu beef return festival! Starting March 1st, we have started offering a new menu of hormone stabs!

[2 minutes walk from Jimbocho Station ◎ Spacious private room] Enjoy a quality evening with creative Japanese-style meal using fresh fish delivered directly from the factory, Japanese beef, and local chicken ♪

[2 minutes walk from Akihabara Station] Enjoy tuna delivered directly from the farm and sake from all over the country!

[A casual Bistro with great comfort! ] Creative Cuisine using Hayashi SPF pork with natural wine♪

A great value and filling Chinese Cuisine

A hidden house. Enjoy aged meat Steak on the 1st floor bar and on the 2nd floor at Japan's oldest craft beer specialty store.

[Jimbocho Terrace Square 2nd floor] A restaurant where you can enjoy authentic Local Cuisine from Okinawa and Kyushu, as well as delicious shochu and awamori♪

[1 minute walk from the north exit of Kanda Station] The 2nd branch of "Batten", which offers Kyushu's seasonal Creative Cuisine at affordable prices◎

[2 minutes walk from Jimbocho Station] Glass-enclosed open space | Carefully selected raw bluefin tuna and creative snacks served with delicious sake

1 minute from Kanda Station! Learn about craft beer, meat, and cheese! Enjoy Dining Bar reserved for 20 people or more

A Japanese sake Izakaya (Japanese-style bar) that focuses on basic Japanese soup stock and rice. Enjoy carefully selected sake and sake side dishes.

[1 minute walk from Ochanomizu Station] Officially recognized by Hakkaisan! Enjoy the bounty of the sea and mountains! Niigata specialty meals with all-you-can-drink from 4,500 yen

[Established 35 years ago] This is a long-established Thai Restaurants that opened ahead of the time when there were few Thai Cuisine restaurants in Japan.

[2 minutes from Awajicho Station] Based on traditional Szechuan Cuisine, we offer "new Szechuan Cuisine" that is created every day.

[2 minutes walk from the west exit of Kanda Station] An adult food bar located at the crossroads of the west exit of Kanda Station.

[New special private reserved plan now available ◎ Must-see for event planners] A bar that serves Creative Cuisine at reasonable prices.

This is a restaurant specializing in chicken Sukiyaki that was founded in 1891. How about having a meal together in this early Showa era building?