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《 Kanda Myojin Shrine grounds 》 Kanda Myojin Shrine in early summer. After visiting, take a break at masumasu
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!
Would you like to have fun drinking? Search for the latest information on Instagram and Twitter!!
Today as well, we prepare the seasonings by hand.
[4 minutes walk from Shin-Nihonbashi Station] A specialty Chicken Cuisine restaurant grilled with Bincho charcoal has opened in Nihonbashi!
◆"Ginger Shoyu Ramen" with plenty of roasted pork slices made with carefully selected ingredients, from 750 yen◆
Is there a store like this in Kanda? Izakaya (Japanese-style bar) where you can feel the heart and connect your hearts. Seasonal cuisine & Kamameshi (rice cooked in a pot) with delicious spring sake
Hitachino Nest Beer on tap starts from 750 yen! You can also enjoy special food made with ingredients from Hitachino!
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!