Online booking
Close
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!
Have a Yakiniku banquet with colleagues, girlfriends, and friends around Yakiniku (Grilled meat) Charcoal! Raw Cow tongue and fresh hormones are exquisite!
30 seconds walk from the south exit of Kanda Station! Open from noon on Saturdays and Sundays☆
[Directly connected to Otemachi Station] Enjoy carefully selected Kuroge Wagyu beef at a high cost performance ◆ Yakiniku (Grilled meat) course starts from 4,500 yen ◎ We are accepting welcome and farewell parties!
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
Enjoy a relaxing Kuroge Wagyu beef Yakiniku (Grilled meat) dinner in a private room♪The all-you-can-drink course is popular. Now accepting reservations for welcome and farewell parties!
Enjoy a casual drinking party ☆ The juicy meat will make your beer sooty!