Yakiniku (BBQ Beef) (For Families and Children) in Kanda, Ochanomizu

June <10th Anniversary Festival!> Anniversary Special Course for 3 days on the 17th, 18th, and 19th!

good! Cheap! Yakiniku (Grilled meat) specializing in wagyu beef is the motto.

"Black Wagyu A5" and thick-sliced Cow tongue" Draft beer 190 yen, highball 190 yen⭐︎

30 seconds from the south exit of Kanda Station ★ Great value! Happy hour is underway ★ [2 hours all-you-can-drink] Casual course 4,900 yen

Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!

[Yakiniku (Grilled meat) for the masses with great value for money! ️] “Torotan” in Kanda, which has a 100% order rate, is a must-try ✨

《Private room available》 [5 minutes walk from Kanda Station] Our staff will grill the best quality meat in front of you!

Open for lunch! [2 minutes walk from the South Exit of Kanda Station] We offer an exquisite menu such as ribs that stick out, twin platters, and more!

Have a Yakiniku banquet with colleagues, girlfriends, and friends around Yakiniku (Grilled meat) Charcoal! Raw Cow tongue and fresh hormones are exquisite!

◆Private rooms available ◆Individual meals ◆3 minutes walk from Ochanomizu Station ◆Hospitality with aged beef tongue and the finest lemon sour

A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!

Now accepting reservations for two types of all-you-can-drink courses for the famous skirt steak bar x fragrant yukhoe x grilled nigiri! !

The best red meat should be grilled to the perfect doneness. Our staff will grill it for you!