【子連れ】鉄板焼アニバーサリーランチ : Yuugyoan Tanku Makita Mise

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3.5

JPY 10,000~JPY 14,999per head
  • Cuisine/Taste3.5
  • Service3.8
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks3.5
2024/02Visitation1th

3.5

  • Cuisine/Taste3.5
  • Service3.8
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks3.5
JPY 10,000~JPY 14,999per head

【子連れ】鉄板焼アニバーサリーランチ

2024-2 Sat

事前に予約しておく。
東京ドームホテル4Fにある京料理屋。
鉄板焼きもある。


【鉄板焼きアニバーサリーランチ】
・季節の前菜盛り合わせ
・クラシックコンソメスープ
・本日のシェフサラダ 特製ドレッシングで
・真鯛のポワレ シェフのソースで
・千葉県産しあわせきずな牛ステーキフィレ100g
・各地の野菜焼き3種
・鉄板で香ばしく焼き上げるガーリックライス
・香物
・味噌椀
・鉄板で焼くスペシャル記念日デザート
・コーヒー
・乾杯ドリンク

コースとしては満足度が高いものであった。
一品一品が美味しく、コースとしてまとまったいて、Goo!
どのメニューも鉄板焼きを使った料理でパフォーマンス性があって楽しかった(*´╰╯`๓)♬

乾杯ドリンクも付いていて、お得感がある。
結構美味しかった。

追加で赤ワイングラス(銘柄覚えてない)を注文したが、口当たりが軽いがその中に重厚感がある美味しいワインだった。

Restaurant information

Details

Restaurant name
Yuugyoan Tanku Makita Mise(Yuugyoan Tanku Makita Mise)
Categories Japanese Cuisine、Teppanyaki、Tempura
Phone number (for reservation and inquiry)

03-5805-2250

Reservation Availability

Reservations available

Address

東京都文京区後楽1-3-61 東京ドームホテル 4F

Transportation

2-minute walk from JR Suidobashi Station 5-minute walk from Korakuen Station on the Marunouchi Line

157 meters from Suidobashi.

Opening hours
  • Mon

    • 07:00 - 10:30
    • 11:30 - 14:30
    • 17:00 - 22:00

      (L.O. 21:00)

  • Tue

    • 07:00 - 10:30
    • 11:30 - 14:30
    • 17:00 - 22:00

      (L.O. 21:00)

  • Wed

    • 07:00 - 10:30
    • 11:30 - 14:30
    • 17:00 - 22:00

      (L.O. 21:00)

  • Thu

    • 07:00 - 10:30
    • 11:30 - 14:30
    • 17:00 - 22:00

      (L.O. 21:00)

  • Fri

    • 07:00 - 10:30
    • 11:30 - 14:30
    • 17:00 - 22:00

      (L.O. 21:00)

  • Sat

    • 07:00 - 10:30
    • 11:30 - 14:30
    • 17:00 - 22:00

      (L.O. 21:00)

  • Sun

    • 07:00 - 10:30
    • 11:30 - 14:30
    • 17:00 - 22:00

      (L.O. 21:00)

  • ■定休日
    無休
Budget

¥15,000~¥19,999

¥6,000~¥7,999

Budget(Aggregate of reviews)
¥15,000~¥19,999¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

QR code payment Accepted

Table money/charge

表示価格は、消費税とサービス料を含んだ総額となります。

Seats/facilities

Number of seats

200 Seats

( ● Japanese-style meal- 15 tables, 76 seats ● Teppanyaki counter, 12 seats ●Tempura counter, 12 seats / 2 tables, 10 seats ● Sushi counter, 9 seats / 2 tables, 8 seats)

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

●Tatami room (table) for 4-10 people x 2 rooms (2 rooms connected for a maximum of 30 people) ●Private room with table for 4-8 people x 1 room (raised flooring) ●Private room with table for 4-12 people x 1 room (special room with small garden) ●Private room with table for 4-8 people x 2 rooms (no door) ●Tea room

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Hotel parking is available. *For purchases of 5,000 yen or more, a 2-hour service coupon will be issued.

Space/facilities

Comfortable space,Counter,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Business |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful night view,In hotel restaurant

Service

(Surprise) Party accommodations

Website

http://www.yugyoan.co.jp

The opening day

2000.6.1

Remarks

●Private rooms are available for parties of 4 or more. ●A separate fee will be charged for the private room. ●Only kaiseki cuisine will be served in the private rooms. *Drinks for course meals can be ordered separately. https://www.facebook.com/yugyoantankuma https://twitter.com/yugyoan https://www.youtube.com/user/yugyoan https://plus.google.com/+YugyoanCoJp/posts

PR for restaurants

You can casually enjoy the authentic Kyoto cuisine of Kumagyoan Tankuma Kitaten in Tokyo.