Nihonshu (Stylish) in Jimbocho Sta.

A Japanese sake Izakaya (Japanese-style bar) that focuses on basic Japanese soup stock and rice. Enjoy carefully selected sake and sake side dishes.

Enjoy refreshing Japanese sake and richly flavored authentic Chinese food in a bar atmosphere♪ 5 minutes from Jimbocho Station 7 minutes from Suidobashi Station

[30 seconds from Jimbocho Station] We are proud of our dishes using carefully selected seasonal fish ◆ We also offer a variety of courses with all-you-can-drink options

[3 minutes from Jimbocho Station] Seats available on June 15th ◎ Enjoy carefully selected [meat] x [fish] x [sake] in Jimbocho

★Open every day at 15:00★We pride ourselves on fresh [sashimi] and [vegetables] purchased directly from Toyosu♪This is a restaurant with a wide selection of alcoholic beverages★

~Fresh local chicken and abundant Japanese sake in a calm space~ Raw, Kakuhai ¥380 (¥418 including tax)♪

[Invoice accepted] A hidden Japanese bar where you can enjoy carefully selected handmade soba noodles, seasonal side dishes, and famous sake from all over the country.

Proud charcoal-grilled Yakitori (grilled chicken skewers) × Japanese sake/wine ◆Special items that bring out the original flavor of chicken to the fullest

Industry revolution! Dassai is 280 yen! 2 minutes walk from Jimbocho Station! Open from 16:00, open all year round, from 13:00 on Saturdays, Sundays, and holidays!

3 minutes from Kudanshita Station. A sake bar that sells seasonal delicacies and a wide variety of pure rice sake. Now accepting reservations for parties with super satisfying all-you-can-drink options!

Recommended fair is being held ♪ We recommend making reservations easily online ★

Ochanomizu Station 《All seats are private rooms》 A restaurant where you can enjoy extra-large Nodoguro fish and delicious sake. Perfect for entertaining, dinner, and dates.

[1 minute from JR Ochanomizu Station] `` Japanese-style meal bar for adults to enjoy'' For entertainment, dates, and luxurious drinking parties.

[1 minute from Ogawamachi Station] Seasonal sashimi and rice cooked in a clay pot are the specialty. It's a hidden gem Izakaya (Japanese-style bar).

[Now accepting reservations for reserved and banquets] We have 10 types of sake and shochu carefully selected by the owner. Finish off with warm soba noodles.